Introduction To Poultry Industry in India MCQ Quiz in বাংলা - Objective Question with Answer for Introduction To Poultry Industry in India - বিনামূল্যে ডাউনলোড করুন [PDF]

Last updated on Mar 16, 2025

পাওয়া Introduction To Poultry Industry in India उत्तरे आणि तपशीलवार उपायांसह एकाधिक निवड प्रश्न (MCQ क्विझ). এই বিনামূল্যে ডাউনলোড করুন Introduction To Poultry Industry in India MCQ কুইজ পিডিএফ এবং আপনার আসন্ন পরীক্ষার জন্য প্রস্তুত করুন যেমন ব্যাঙ্কিং, এসএসসি, রেলওয়ে, ইউপিএসসি, রাজ্য পিএসসি।

Latest Introduction To Poultry Industry in India MCQ Objective Questions

Top Introduction To Poultry Industry in India MCQ Objective Questions

Introduction To Poultry Industry in India Question 1:

Which of the following is not an example of poultry farming techniques?

  1. Battery cage method
  2. Layer poultry method
  3. Yarding method
  4. Free range farming
  5. None of the above

Answer (Detailed Solution Below)

Option 5 : None of the above

Introduction To Poultry Industry in India Question 1 Detailed Solution

The Correct Answer is None of the above.

  • Battery cage method, Layer poultry method, Yarding method and Free range farming are employed as poultry farming techniques.
  • The battery cage method is the most commonly employed method which requires less feed to produce more eggs. The labor costs are low.
  • Layer poultry farming is the best technique employed for commercial purposes.
  • Yarding is the method where cows and chickens are raised together.
  • Free-range farming means providing an open field area for the poultry to roam around, an area with proper ventilation and adequate drainage system.

Introduction To Poultry Industry in India Question 2:

Perosis in poultry due to deficiency _________

  1. Boron 
  2. Zinc
  3. Manganese
  4. Calcium

Answer (Detailed Solution Below)

Option 3 : Manganese

Introduction To Poultry Industry in India Question 2 Detailed Solution

The correct answer is Manganese.

  • Perosis in poultry due to deficiency of Manganese.
  • Another name for Perosis is chondrodystrophy.
  • Perosis is caused by deficiency of Manganese or deficiency of some vitamins like choline, nicotic acid, pyridoxine, biotin, or folic acid.
  • Symptoms of Perosis: Shortened leg bones and Enlarged, flattened hock joints.

Introduction To Poultry Industry in India Question 3:

Rhode Island Red is a breed of __________

  1. Poultry 
  2. Pig
  3. Sheep
  4. Goat

Answer (Detailed Solution Below)

Option 1 : Poultry 

Introduction To Poultry Industry in India Question 3 Detailed Solution

The correct answer is Poultry.

Key Points

  • Rhode Island Red is a poultry breed.
  • It is native to Rhode Island in New England.
  • It is a dual-purpose breed and produces 100 eggs/ year. 

 

  • A dual-purpose breed of poultry is referred to as a breed that produces more numbers of eggs and is still large enough to process extra roosters to consume. 

Introduction To Poultry Industry in India Question 4:

Which chicken breed lays the most eggs in India?

  1. Optigton
  2. Pratapdhan
  3. Jharsim
  4. Plymouth Rock

Answer (Detailed Solution Below)

Option 4 : Plymouth Rock

Introduction To Poultry Industry in India Question 4 Detailed Solution

The correct answer is Plymouth Rock.

  • Plymouth Rock is the chicken breed that lays the most eggs in India.
  • It lays around 250 eggs per year.
  • It is an American breed of domestic chicken.
  • It is used as a dual-purpose breed (for its meat and for its brown eggs).

Introduction To Poultry Industry in India Question 5:

Which disease is popularly known as Fowl Plague?

  1. Manmodi
  2. Fowl Pox
  3. Bird Flu
  4. Poultry Flu

Answer (Detailed Solution Below)

Option 3 : Bird Flu

Introduction To Poultry Industry in India Question 5 Detailed Solution

The correct answer is Bird Flu

Key Points

  • ​Fowl Plague is a disease caused in chickens by HPAI viruses.
  • Bird flu, or avian flu, is an infectious type of influenza that spreads among birds.
  • The highly pathogenic influenza A virus subtype H5N1 is an emerging avian influenza virus that is causing global concern as a potential pandemic threat.
  • The latter form is called the fowl plague.

F2 Banking Mrunal 17.02.2023 D12

         Fowl Plague

Introduction To Poultry Industry in India Question 6:

Which of the following refers to the young female chicken of 9 to 20 weeks of age that has not yet started to lay eggs?

  1. Capon
  2. Clutch
  3. Pullet
  4. Hatchability

Answer (Detailed Solution Below)

Option 3 : Pullet

Introduction To Poultry Industry in India Question 6 Detailed Solution

The correct answer is Pullet

Key Points

  • A pullet is a young female chicken of 9 to 20 weeks of age that has not yet started to lay eggs.

Additional Information 

  • Hatchability is defined as the percentage of fertile eggs hatched (or) a percentage of chicks hatched from all eggs placed in the incubator.
  • Fertility refers to the capacity of a hen to reproduce.
  • Fertility is the factor that determines the successful offspring that may be obtained from a given number of eggs.
  • Eggs laid by a hen on consecutive days without a break are known as Clutch. 
  • Capon is a young male bird whose testicles have been removed and is usually below 8 to 10 months of age.

  

Introduction To Poultry Industry in India Question 7:

The number of Eggs laid by a hen on consecutive days without a break is called as

  1. Capon
  2. Clutch
  3. Pullet
  4. Hatchability

Answer (Detailed Solution Below)

Option 2 : Clutch

Introduction To Poultry Industry in India Question 7 Detailed Solution

The correct answer is Clutch.

Key Points

  • Eggs laid by a hen on consecutive days without a break are known as Clutch. 
  • Capon is a young male bird whose testicles have been removed and is usually below 8 to 10 months of age.

  • A pullet is a young female chicken of 9 to 20 weeks of age that has not yet started to lay eggs.

  • Hatchability is defined as the percentage of fertile eggs hatched (or) a percentage of chicks hatched from all eggs placed in the incubator.
  • Fertility refers to the capacity of a hen to reproduce.
  • Fertility is the factor that determines the successful offspring that may be obtained from a given number of eggs.

Introduction To Poultry Industry in India Question 8:

Aseel is a breed of

  1. Duck
  2. Turkey
  3. Chicken
  4. Buffalo

Answer (Detailed Solution Below)

Option 3 : Chicken

Introduction To Poultry Industry in India Question 8 Detailed Solution

The correct answer is Chicken.

  • Aseel is the pure Indian breed of chicken.
  • It is noted for its pugnacity, high stamina, majestic gait and dogged fighting qualities.
  • The popular varieties of Aseel are, Peela (Golden red), Yakub (Black and red), Nuri (White), Kagar (Black), Chitta (Black and white spotted), Java (Black), Sabja (White and golden or black with yellow or silver), Teekar (brown) and Reza (light red).
  • Pea comb, bright red wattle and ear lobes, long neck and strong legs.
  • Annual egg production is 92.

Introduction To Poultry Industry in India Question 9:

How many poultry batches are reared in an year?

  1. 2
  2. 4
  3. 6
  4. 8

Answer (Detailed Solution Below)

Option 3 : 6

Introduction To Poultry Industry in India Question 9 Detailed Solution

The correct answer is 6.

  • The multiple batch system consist of rearing of > 1 batch of chicks at any time, with hatch interval of 1 to 4 weeks.
  • The chicks are reared for 5 to 6 weeks of age or until they attain desire body weight.
  • The ideal system in India at present is having 5 to 6 batches of broiler at any time.
  • The birds will be marketed from 40 to 54 days of age based on body weight.

Introduction To Poultry Industry in India Question 10:

Which one of the following poultry breed is known for its pugnacity, high stamina, majestic gait and dogged fighting, qualities?

  1. Aseel
  2. Chittagong
  3. Kadaknath
  4. Bursa

Answer (Detailed Solution Below)

Option 1 : Aseel

Introduction To Poultry Industry in India Question 10 Detailed Solution

The correct answer is Aseel.

  • Aseel is an important native chicken breed of India, known for its martial qualities (aggressive fighting abilities), high stamina. pugnacity, and majestic gait. 
  • Aseel birds are characterized by multicolored plumage (predominantly dark brown, black, golden, etc.) with solid feather patterns and normal distribution.
  • The skin color is white (98%) with pinkish red coloration on exposed body parts, especially on the breast.
  • The fertility and hatchability on total eggs were 67.2 and 41.4%, respectively. 
  • The popular varieties of Aseel are, Peela (Golden red), Yakub (Black and red), Nuri (White), Kagar (Black), Chitta (Black and white spotted), Java (Black), Sabja (White and golden or black with yellow or silver), Teekar (brown) and Reza (light red).
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